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Almost vegetarian

Following a meat-free diet is becoming popular for many reasons. Some people want to be totally meat-free, others will eat white but not red meat, others are fine with seafood. Most vegetarians will eat dairy foods and eggs – this is the way the delicious recipes in this book have been created.

Item Information
Barcode Shelf Location Collection Volume Ref. Branch Status Due Date Res.
32320004309393 641.65 ALM
Adult Non Fiction   East Maitland Library . . On Loan . 11 Jun 2024
. Catalogue Record 472876 ItemInfo Beginning of record . Catalogue Record 472876 ItemInfo Top of page .
Catalogue Information
Field name Details
ISBN 9781742456225 (pbk.)
Classification Number 641.65 ALM
Title Almost vegetarian [BK]
Physical Description colour illustrations, 1 colour portrait ;
Series Australian Women's Weekly
Note Includes index.
At head of title: The Australian Women's Weekly.
"The Australian Women's Weekly test kitchen triple tested"--Title page.
"Editorial & food director Pamela Clark"--Title page verso.
Contents Most vegetarians will eat dairy foods and eggs -- this is the way the delicious recipes in this book have been created.
Following a meat-free diet is becoming popular for many reasons. Some people want to be totally meat-free, others will eat white but not red meat, others are fine with seafood. Most vegetarians will eat dairy foods and eggs – this is the way the delicious recipes in this book have been created.
Subject Cooking
Cookbooks
Vegetarian cooking
Cooking (Vegetables)
Vegan cooking
Cooking (Vegetables)
Vegan cooking
Additional Author Clark, Pamela
Catalogue Information 472876 Beginning of record . Catalogue Information 472876 Top of page .
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